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OUR HISTORY

JED’s founder, a native Texan character named Jack Daniel, started producing these wonderfully sweet, hot and addictive jalapeño slices for friends and family over a decade ago using only the best ingredients and canning techniques learned from his extended family’s foodie roots. Add some sweet spice to your life using JED’s to give your favorite dishes a kick in the pants – from scrambled eggs, to sandwiches, or a simple snack of crackers n’ cheese, JED’s delivers that extra pop that’ll leave you wanting more! As a bonus, use JED’s brine in salad dressings, grilling marinades or your next cocktail for a delicious twist to your favorite recipes. 

Show us how you do JED’s or find inspiration for your
next snack using #JEDsFinest on Instagram!